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Costa Rican coffee is has an incredibly exceptional cup profile. The "honey process" gives this coffee a unique unique flavor. This craft starts with the strict selection of perfectly ripe cherries, once the coffee is depulped the mucilage is left on allowing the natural sugars to enhance the coffees sweetness. The coffee is then dried on coffee beds or patios, allowing the coffee to dry in a slow and even way. Flavor notes include: Milk Chocolate, Honey, and Raspberry.

 

 

Origin: Costa Rica 

Region: Tarrazu 

Altitude: 1750masl 

Processing: Honey 

Bag Size: 12oz / 340g , 2lbs, 5lbs

Organic Costa Rica Specialty Coffee

$14.40Price per month
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$16.00
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Coffee Every 4 Weeks (save 10%)
$14.40every month until canceled
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$14.40every 6 weeks until canceled
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